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Vietnamese Egg Roll have an attractive golden brown color, crispy crust, the inside is hot, fragrant, served with raw vegetables and delicious sweet and sour fish sauce.
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Vietnamese Egg Rolls are a combination of pork, shrimp, vermicelli and vegetables, delicious and crispy.
6. Bánh Khọt (14pcs) – Vietnamese Cup Cake w/Tofu & Vegetables
$16.95Add to cart
13. Cua Lột Chiên Bơ (2pcs) – Deep Fried Soft Shell Crab in Butter Served w/Lettuce
$17.95Add to cart
11. Chem Chép Nướng Bơ – Grilled Mussels w/Butter Onions & Peanut Topped
$15.95Add to cart
1. Gỏi Cuốn (2pcs) – Spring Rolls (Spliced Shrimp & Pork w/Vermicelli Noodles)
$8.95Add to cart
17. Tứ Qui Bánh Hỏi – Special Plate Create Your Own: Grilled Pork, Beef & Deep Fried Soft Shell Crab, Shrimp Paste Served W/rice Thread Noodle
$30.95Add to cart
7. Ốc Hương Nướng Mỡ Hành (8pcs) – Grilled Snails w/Butter Onions & Peanut Topped
3. Gỏi Cuốn Bò Nướng (2pcs) – Spring Rolls (Grilled Beef w/Vermicelli Noodles)
15. Cánh Gà Chiên Nước Mắm (10pcs) – Deep Fried Chicken Wings Sauteed w/House Sauce
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